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Items : 3

The Potential Roles of Very Low Calorie, Very Low Calorie Ketogenic Diets and Very Low Carbohydrate Diets on the Gut Microbiota Composition. in Frontiers in endocrinology / Front Endocrinol (Lausanne). 2021 May 14;12:662591. doi: 10.3389/fendo.2021.662591. eCollection 2021

2021
ASL Cuneo 1

Sajuox I; Maugeri R; Rigon C; Bazire P; Perna S; Faliva MA; Naso M; Peroni G; Gasparri C; Rondanelli M;

Current opinion on dietary advice in order to preserve fat-free mass during a low-calorie diet. in Nutrition (Burbank, Los Angeles County, Calif.) / Nutrition. 2020 Apr;72:110667. doi: 10.1016/j.nut.2019.110667. Epub 2019 Dec 5.

2020
ASL Cuneo 1

Perna S; Infantino V; Nichetti M; Spadaccini D; Maugeri R; Peroni G; Gasparri C; Faliva MA; Rondanelli M;

Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly. in The American journal of clinical nutrition / Am J Clin Nutr. 2016 Mar;103(3):830-40. doi: 10.3945/ajcn.115.113357. Epub 2016 Feb 10.

2016
ASL Cuneo 1

Perna S; Fioravanti M; Lukaski H; Solerte BS; Faliva MA; Guido D; Maugeri R; Talluri J; Terracol G; Klersy C; Rondanelli M;