RE-BVS – Piemonte Repository

Sfoglia per AUTORE
WITTENBECHER C
Collezione AOU Città della Salute di Torino

Items : 3

Pepper Alkaloids and Processed Meat Intake: Results from a Randomized Trial and the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort. in Molecular nutrition & food research / Mol Nutr Food Res. 2021 Apr;65(7):e2001141. doi: 10.1002/mnfr.202001141. Epub 2021 Mar 2.

2021
AOU Città della Salute di Torino

Wedekind R; Keski-Rahkonen P; Robinot N; Viallon V; Rothwell JA; Boutron-Ruault MC; Aleksandrova K; Wittenbecher C; Schulze MB; Halkjaer J; Rostgaard-Hansen AL; Kaaks R; Katzke V; Masala G; Tumino R; Santucci de Magistris M; Krogh V; Sacerdote C; Jakszyn P; Weiderpass E; Gunter MJ; Huybrechts I; Scalbert A;

Replacement of Red and Processed Meat With Other Food Sources of Protein and the Risk of Type 2 Diabetes in European Populations: The EPIC-InterAct Study. in Diabetes care / Diabetes Care. 2020 Nov;43(11):2660-2667. doi: 10.2337/dc20-1038. Epub 2020 Aug 31.

2020
AOU Città della Salute di Torino

Tong TYN; Tjønneland A; Srour B; Spijkerman AMW; Simeon V; Santiuste C; Sánchez MJ; Sacerdote C; Rolandsson O; Papier K; Ramne S; Olsen A; Mancini F; Masala G; Laouali N; Katze V; Huybrechts I; Heath AK; Grioni S; Quiros JR; Freisling H; Franks PW; Fagherazzi G; Ericson U; Barricarte A; Amiano P; Aune D; Agudo A; Guevara M; et alii...

A metabolomic study of red and processed meat intake and acylcarnitine concentrations in human urine and blood. in The American journal of clinical nutrition / Am J Clin Nutr. 2020 Aug 1;112(2):381-388. doi: 10.1093/ajcn/nqaa140.

2020
AOU Città della Salute di Torino

Wedekind R; Kiss A; Keski-Rahkonen P; Viallon V; Rothwell JA; Cross AJ; Rostgaard-Hansen AL; Sandanger TM; Jakszyn P; Schmidt JA; Pala V; Vermeulen R; Schulze MB; Kühn T; Johnson T; Trichopoulou A; Peppa E; La Vechia C; Masala G; Tumino R; Sacerdote C; Wittenbecher C; de Magistris MS; Dahm CC; Severi G; Mancini FR; Weiderpass E; Gunter MJ; Huybrechts I; et alii...