Sfoglia per RIVISTA
ITALIAN JOURNAL OF FOOD SAFETY
Collezione ASL VCO
Items : 1
Quality parameters of hunted game meat: Sensory analysis and pH monitoring. in Italian journal of food safety / Ital J Food Saf. 2019 Mar 28;8(1):7724. doi: 10.4081/ijfs.2019.7724. eCollection 2019 Mar 18.
2019
ASL VCO
Chiappini PL; Lanfranchi P; Besozzi M; Corradini A; Riccardi F; Demartini E; Viganò R; Cottini A; Gaviglio A;